Place the Phin on the glass, then add some hot water to the Phin. Wait for the coffee grounds to expand, then fill the Phin with hot water to the brim. Brew the coffee for three-five minutes until all the water has dripped through the filter to the glass. Lastly, add sweetened condensed milk to the glass.. How to make Vietnamese Iced Coffee (Cafe Sua Da) Step 1: Add 2 tablespoons of sweetened condensed milk to a glass. Step 2: Add 2 tablespoons of ground coffee to the base of the coffee press. Wet the grounds just a little bit with some hot water. Step 3: Screw on the press tight.

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Twist the filter on gently until it just starts to stop. Then turn it little more, a bit less than 1/8 a turn. If your filter doesn't use screws, simply place the filter on top of the coffee. Pour a tiny bit of water in the filter just to wet the grind and to let the grind expand a bit.. Vietnamese iced milk coffee (Ca phe Sua Da ) is the most popular coffee drink in Vietnam. It's a refreshing dark roast coffee drink sweetened with condensed milk; poured over ice.. how to make cafe sua da, cafe sua da, Cà Phê Sữa Đá, ca phe sua da cafe sua da recipe, Vietnamese coffee, Vietnamese robusta beans, Vietnamese robusta.